Roasted 8oz chicken breast topped with white or red sauce, provolone cheese, and encrusted garlic parmesan bread crumbs on lightly pressed cuban bread
Stands for Vanessa’s favorite sandwich
1/4 LB Ahi tuna steak pressed in black and white sesame seeds and seared rare, sliced then topped with house made seaweed salad. Served on a pretzel bun with a smear of siricha mayo and a wasabi pea
Genoa salami pilled high with provolone cheese, slivered red onions, black olives, banana peppers, mayo pressed on Cuban bread. (jalapenos optional)
Oven roasted chicken breast, black-bean guava sauce on bottom, topped with melted pepper jack cheese and pico de gallo. On lightly pressed Cuban bread
Classic turkey and bacon club with mayo lettuce tomato. Choice of white or wheat
in house roasted chicken breast w/ two slices of provolone and white cheddar melted with Sriracha mayo on lightly pressed cuban bread
Hormel deli ham piled high w/ havarti dill cheese, applewood smoked bacon, baked apples, sweet mustard and maple mayo on thick cut wheat bread
Veggie wrap with hummus, red cabbage kraut, black bean guava sauce, spinach, tomatoes, manchego cheese in a white wrap
Hot pastrami with melted american cheese, slivered onions, potato sticks, Angel’s Aioli on pressed cuban bread.
Thinly sliced roast beef with melted white cheddar cheese, topped with our sour cream horseradish sauce on pressed cuban bread
Triple Decker Sandwich- Ham and American Cheese, Turkey and Swiss Cheese, middle layer Strawberry Preserves on Toasted Honey Whole Wheat Bread.
Mojo Roasted Pork with Provolone Cheese, Slivered Onions, with a Black Bean Guava Sauce. Pressed on Cuban Bread
FOOT LONG SANDWICH WITH SLICED HAM, SALAMI, IN HOUSE ROAST PORK, SWISS CHEESE, MUSTARD, PICKLES, ON PRESSED MAURICIO’S CUBAN BREAD.
ROASTED CHICKEN BREAST, SWEET MUSTARD, MAYO, PROVOLONE CHEESE, ROMAINE LETTUCE, TOMATO, SLIVERED ONIONS AND PICKLE ON WHEAT BREAD
ROASTED TURKEY BREAST, CILANTRO AIOLI, TOMATOES, ALFALFA SPROUTS, SWISS CHEESE, WHOLE GRAIN BREAD
IN HOUSE BRINED AND CORNED BEEF OR ROASTED TURKEY WITH RED CABBAGE KRAUT, SWISS CHEESE, 1000 ISLAND DRESSING ON TOASTED MARBLE RYE
ROASTED BEEF W/ WHITE CHEDDAR, DIJON MUSTARD ON FIRST LAYER, TURKEY AND DILL HAVARTI ON SECOND LAYER, TOPPED WTH BABY SPINACH, TOMATO, AND JALEPENO RELISH ON THICK CUT CRACKER BREAD
RARE ,THINLY SLICED, ROASTED BEEF WITH COARSE MUSTARD, SLIVERED ONIONS, TOMATOES, WILTED BABY SPINACH, SHAVED MANCHEGO CHEESE, STACKED HIGH ON SOURDOUGH